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Wholesome, versatile, and delightfully light—Ocean's Halo Organic Rice Noodles are crafted from premium white rice and tapioca starch. These gluten-free, vegan vermicelli-style noodles are perfect for creating Asian-inspired stir-fries, soups, or refreshing cold noodle salads. Quick to cook and naturally tender, they absorb flavors beautifully, making every meal a deliciously satisfying experience.
Organic & Non-GMO
Vegan & Gluten-Free
Quick-Cooking & Easy to Prepare
Ideal for Stir-Fries, Soups, and Salads
Elevate your plant-based cooking with noodles that are simple, clean, and full of flavor.
Ingredients: Organic rice, Organic tapioca starch.