Combining the salty taste of Kalamata olives with the sweet flavour of succulent Californian figs, these crisps are a great snack on their own or perfectly enhanced with Canadian gouda & fig conserve.

Ingredients: Unbleached wheat flour, Dried figs (with rice flour), Pumpkin seeds, Flax seeds, Kalamata olives, Sesame seeds, Organic skim milk powder, Sugars (Brown sugar, Sugar, Honey), Baking soda, Sea salt, Citric acid