Rosemary, Raisin & Pecan

Chock full of toasty pecans, rosemary and dark and juicy Thompson raisins, you won’t be able to get enough of these taste bud-tantalizing crisps. Amazing on their own, these crisps are even more fabulous when paired with Canadian creamy blue cheese and capicola.

Ingredients: Unbleached Wheat Flour, Thompson Raisins, Pumpkin Seeds, Pecans, Flax Seeds, Organic Skim Milk Powder, Sugars (brown Sugar, Sugar, Honey), Sesame Seeds, Baking Soda, Sea Salt, Rosemary, Citric Acid, Vegetable Oil. Contains: Pecans, Sesame Seeds, Wheat, Milk. May Contain: Almonds, Hazelnuts.

Cranberry & Hazelnut

The creation of these crisps brought an even crisper conversation to entertaining circles. Tart, plump cranberries and toasty hazelnuts combine to create a perfect snack for the holiday season and beyond. Delicious with Canadian aged cheddar.

Ingredients: Unbleached wheat flour, Sugars (Sugar, Brown sugar, Honey), Pumpkin seeds, Cranberries, Flax seeds, Hazelnuts, Organic skim milk powder, Sesame seeds, Baking soda, Sea salt, Sunflower oil, Citric acid

Fig & Olives

Combining the salty taste of Kalamata olives with the sweet flavour of succulent Californian figs, these crisps are a great snack on their own or perfectly enhanced with Canadian gouda & fig conserve.

Ingredients: Unbleached wheat flour, Dried figs (with rice flour), Pumpkin seeds, Flax seeds, Kalamata olives, Sesame seeds, Organic skim milk powder, Sugars (Brown sugar, Sugar, Honey), Baking soda, Sea salt, Citric acid